Os dejo un serie de contratos y becas Postdoctorales que espero que sean de vuestro interés!!
Casi todo centrado en Cork, 2ª ciudad en tamaño de Irlanda.
Senior Food Scientist
and Head of Food Programme (Ref: SFS/HQ/1214)
Teagasc, Food Research Centre, Moorepark, Fermoy, Co Cork Closing Date: No later than 12 midnight on Thursday 5 February 2015 |
Contract
Opportunities (Externally Funded Non Grant-In-Aid)
Contract Technician -
(Ref: CT/PD/0115)
Teagasc, Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co Cork Closing Date: No later than 12 midnight on Thursday 12 February 2015
Post Doctoral
Fellowship Opportunities
|
Post-Doctoral
Research Fellow Level 1 - (Ref: PD1/BY/0115)
Teagasc, Food Research Centre, Ashtown, Dublin 15 Closing Date: No later than 12 midnight on Tuesday 3 February 2015
Post-Doctoral
Research Fellow Level 1 - (Ref: PD1/AHW/0115)
Teagasc, Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co Cork Closing Date: No later than 12 midnight on Thursday 5 February 2015
Post-Doctoral
Research Fellow Level 1 - (PD1/GS/0115)
Teagasc, Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co Cork Closing Date: No later than 12 midnight on Monday 9 February 2015
Post
Doctoral Research Fellow Level 1 (PD1/SF/0115)
Teagasc, Food Research Reseach Centre, Moorepark, Fermoy, Co Cork Closing Date: No later than 12 midnight on Monday 9 February 2015 Post Doctoral Research Fellow Level 1 (PD1/WT/0115) Teagasc, Food Reseach Centre, Moorepark, Fermoy, Co Cork Closing Date: No later than 12 midnight on Tuesday 10 February 2015 |
Post-Doctoral Research Fellow Level 1/Level 2 - (PD1/PD2/TD/0115) Teagasc, Food Research Centre, Moorepark, Fermoy, Co Cork Closing Date: No later than 12 midnight on Thursday 12 February 2015 Post-Doctoral Research Fellow Level 1 (PD1) - (Ref: PD1/PA/0115) Teagasc, Animal and Grassland Research and Innovation Centre, Moorepark, Fermoy, Co Cork Closing Date: No later than 12 midnight on Thursday 12 February 2015 |
Un saludo!
No hay comentarios:
Publicar un comentario